Père Labat 59 Rhum Agricole Blanc

59% ABV

Pere Labat is a Rhum Agricole produced on the island of Marie Galante, a small island that is a part of Guadeloupe. The brand is named after Father Labat, a French missionary from the the 19th century who worked on improving distillation methods in the French Caribbean. Made from fresh pressed estate grown sugar cane juice that is fermented and distilled on a 12 plate copper column still and bottled at "island strength" at 59% ABV. Grassy and dry with some tropical fruit notes. Makes an absolutely stellar Ti' Punch.

About Pere Labat:
Rhum Père Labat is distilled on the island of Marie-Galante, part of Guadeloupe. The distillery, aging facilities, and the estate's sugarcane fields sit on 1300+ acres.

Producing rum since the early 1900s, Père Labat utilizes estate and locally grown sugarcane varieties native to the island. As rhum agricole, these spirits are produced from fresh-pressed sugarcane juice rather than molasses. The distillery is the oldest on the island of Marie-Galante and houses one of of the oldest stills in the Caribbean.