Pierre Ferrand Dry Orange Curacao

40% ABV

Orange liqueur developed in partnership with spirits author and educator David Wondrich and based on a 19th century recipe. A classic Triple Sec which refers to 3 seperate distillations of spices and the maceration with the "sec" or bitter peels of curacao oranges. Can be used in countless cocktails that call for triple sec/orange liqueur/Cointreau.

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